image : Priya Q
Indians love their halwas, be it be carrot halwa, kesari / suji halwa or aate ka halwa (made from wholewheat flour). This one just melts in your mouth as your devour it. The best one I have ever had is at the Gurudwara (religious place for the Sikhs) where aate ka halwa is distributed to the devotees as khada prasad. No matter how many time I tried, I must admit I never even was close to the one we get at Gurudwaras! But, it is still doable…so do try it out 
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