Homemade baby food recipes
Take equal quantities of rice, chopped spinach (palak) and Grated Cottage cheese (paneer)
- Add ½ tsp of cumin seeds to ½ tsp ghee and let it crackle
- Add rice and sauté for about 3 minutes
- Add spinach, paneer, salt and 1 cup of water
- Pressure cook for about 2-3 whistles
- Serve with fresh yogurt
Till tomorrow….happy cooking!

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January 5th, 2011 at 1:30 am
Thanks a lot for this simple yet delicious recipe. I was trying different things for my 10 month old darling Krishnav and I tried this recipe today ( just made a smll modification by adding masoor dal ) and the pulav tasted yummy . he liked it a lot. I need to keep presenting new recipes to him , because he gets bored pretty soon. But thanks for this wonderful recipe. He liked it a lot.