Akshayapatram

photo credit: Duru…

Now who so ever thinks that men shirk cooking need to meet Anand, an entrepreneur and a geek. He likes to cook whenever time permits and I am happy he could take time to share this recipe with me…

 Read more...

• 2 stalks celery, thickly sliced on the diagonal
• 1/4 English cucumber, quartered lengthwise and cut into chunks

While in Greece  Q and myself  got hosted by lovely Katherine called  Kay by her friends. After a long trip to stunning Zagora village (famous for Zagorin apples) in the mountain called Pelion; as we all settled down Kay quickly tossed a salad and served it with some Cipuro ( a stronger version of Ouzo).  How can I describe this Greek salad called Dakos but it to say – DELCIOUS!!And how much we all had!

 Read more...