This one is called Kozhi (chicken) Mappas and is one of the many traditional chicken preparations. You can serve this with anything pathiri, puttu, chappati, rice or puttu….
Akshayapatram
recipes and more from an Indian Kitchen….
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The guest will arrive anytime. You are almost done with you cooking when you decide to taste your curry a bit to see everything is just about perfect. And lo! you realise the salt is tad more. What do you do? Panic?Nah! all you need to do is add a chunk of potato and see how it takes off the excess salt from you curry
Tags: Kitchen, Kitchen Tip, tip, tips, what to do if there is more salt in the curry?
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