Cabbage Salad
Crunchy, fresh and yummy. However please be very careful with the cabbage. Do clean it well before use. A friend of mine suggests putting potassium permanganate in the water in which you put cabbage to thoroughly clean ….
Cabbage – 2 cups (nicely chopped)
Pomegranate – 1 cup
Spring Onion – 1 to 2 nos (finely chopped)
Coriander – 1-2 tbsp
Onions – 1/2 cup (thinly sliced)
Salt & pepper to season
Lemon Juice – 2 tsp
Blanch in hot & salty water to reduce the possibility of any worm. Wash it again and refrigerate while you prepare the other vegies
Combine all ingredients and mix well
Squeeze lemon juice on top, mix & serve as a accompaniment with kebabs, full meals etc
till next time …happy cooking!
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