Comments on: Bread Poha Recipe

By: Priya Q

Priya Q — Tue, 29 Dec 2009 07:05:31 +0000

instead of cashews you can put roasted peanuts…if u want that is … yes, you can soak the sambar powder in few drops of water…however its not essential….i do soak masalas at times…does give a different aroma and flavor…so go ahead and try it …. do let me know how it turned out have fun cooking!

By: Varsha

Varsha — Fri, 18 Dec 2009 13:50:49 +0000

I think i will try this one…but not with cashews…too fattening..also wouldnt t be better if i mixed teh sambar powder with a little water and then add to the bread?

By: Priya Q

Priya Q — Thu, 12 Nov 2009 04:07:06 +0000

don’t forget to give me a feedback

By: Suchi

Suchi — Sun, 08 Nov 2009 04:59:42 +0000

This sounds interesting.. The bread upma version we make is without the sambhar masala and tamarind water. But I will definately try this out next time.